Vanilla Protein Pancakes

LOW SUGAR | HIGH PROTEIN | LOW FAT

Sweet tooth? We've got you sorted with the yummiest protein packed pancakes you'll ever try!! 

How to use me

Add 60g ( four scoops) to 100ml water or milk. Mix batter in a shaker. Heat a frying pan over a medium heat and add a small amount of oil/butter then add half of the batter to the pan and cook.
60g makes 2 Pancakes

What I contain

Slow and fast release Protein Blend (Micellar Casein (Milk), Whey Protein Concentrate (Milk), Milk Protein Concentrate (Milk), Egg Albumen (Egg)), Fine Oats Powder (Gluten), Wheat Flour (Gluten), Maltodextrin, Flaxseed, Flavouring, Sodium Bicarbonate, Stabiliser (Xanthan Gum), Natural Colour (Beta Carotene), Sodium Chloride, Artificial Sweetener (Sucralose), Vitamin E.

My Nutritional Info

 500g tub